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Timothy Goffin *
Chef's choice
Despite the symplistic look of this dish, one experiences an explosion of tastes when eating it:
A Madeira cream cheese with Royal Belgian Caviar Platinum
This is as unique as a classic dish gets:
The crispy pomme moscovite with Royal Belgian Caviar Osietra.
Restaurant Goffin *
Chef Timothy Goffin
ontdek restaurant
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Restaurant L'Osier Tokyo ***
Restaurant Kohaku***
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